Fishery Officer - Roma, Italia - FAO

FAO

Azienda verificata

Roma, Italia

2 settimane fa

Inviato da:

Piero Bianchi

Reclutatore di talenti per beBee

Descrizione

Job Posting: 22/Jan/2024

Closure Date: 19/Feb/2024, 4:59:00 PM

Organizational Unit:
Fisheries and Aquaculture Division, NFI

Job Type:
Staff position

Type of Requisition:
Professional

Grade Level:
P-2

Primary Location:
Italy-Rome

Duration:
Fixed-term: Two years with possibility of extension

Post Number:
CCOG Code: 1H05

IMPORTANT NOTICE:
Please note that Closure Date and Time displayed above are based on date and time settings of your personal device
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FAO is committed to achieving workforce diversity in terms of gender, nationality, background and culture:

Qualified female applicants, qualified nationals of non-and under-represented Members and persons with disabilities are encouraged to apply:

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Everyone who works for FAO is required to adhere to the highest standards of integrity and professional conduct, and to uphold FAO's values:

FAO, as a Specialized Agency of the United Nations, has a zero-tolerance policy for conduct that is incompatible with its status, objectives and mandate, including sexual exploitation and abuse, sexual harassment, abuse of authority and discrimination:

The Food and Agriculture Organization of the United Nations (FAO) contributes to the achievement of the 2030 Agenda through FAO Strategic Framework by supporting the transformation to MORE efficient, inclusive, resilient and sustainable agrifood systems, for _better production_, _better nutrition_, _a _better environment,_ and _a better life_, leaving no one behind.

Organizational Setting

The Fisheries and Aquaculture Division (NFI) is responsible for the economic, social, institutional, governance and policy aspects of FAO's activities related to fisheries and aquaculture and their development, with particular emphasis on human well-being, food security and poverty reduction; post-harvest utilization, marketing and trade with due regard to the protection of the environment, food security and the well-being of fishery communities; collection, compilation, validation, trend analysis and dissemination of the best available and up-to-date fishery statistics and for the syndication of the FAO information on all aspects of world fisheries and aquaculture.

The Division is also responsible for FAO's activities related to the management and conservation of the living aquatic resources used by fisheries and aquaculture, including the biodiversity and ecosystem maintenance, with particular emphasis on the most vulnerable and threatened species and habitats; management of responsible fisheries and aquaculture in accordance with management standards and best practices; development of fisheries technology, with due regard to the protection of the environment, food security and the well-being of fishing communities, including the safety of fishers and fishing vessels.

The position is located in NFI at FAO headquarters in Rome, Italy.

Reporting Lines
The Fishery Officer (Market Analysis) reports to the Fishery Officer (Markets) in the Trade and Markets Team (NFIMT).

Technical Focus

Research and market analysis of specific fisheries and aquaculture species or products, development of information products on markets, species and other relevant aspects, and calculating and monitoring selected Sustainable Development Goals (SDGs) under the FAO custodianship.

The produced analysis, reports and knowledgeable products will be organized and disseminated in several distribution multimedia formats to facilitate information access on markets and the overall understanding of the fisheries and aquaculture sector.

Key Results
Collection and analysis of information, data and statistics and project/meeting services to support programme projects, products and services.

Key Functions

Collects and analyses relevant technical, social, economic, environmental, institutional and technology related information, data and/or statistics to support the delivery of programme projects as well as products and services.
Undertakes analysis, provides technical input for plans and reports and edits/revises technical/scientific documents.
Participates in the development of improved work methods, tools and systems.
Updates databases and web pages.
Participates in multidisciplinary project/work teams.
Collaborates in the development of training tools and materials and the organization of workshops/seminars, etc.
Participates in the organization, conduct and followup of meetings, consultations and conferences, the development/production of required materials and the provision of information and assistance to partners.

Specific Functions

Supports the updating of the SDG indicator
Prepares periodical analytical and technical reports, papers, briefs and media articles on SDG indicator , and on the markets for specific fisheries and aquaculture species based on economic analysis, including policy, market development, and eme