Senior Chef Position - Milano - beBeeCuoc

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.A Chef de Partie will supervise staff and ensure high levels of food preparation to deliv ...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. · ...

SUSHISAMBA has opened its first restaurant in Italy in Milan. We are looking for a Sous Chef with creativity and passion. The role involves managing the kitchen, supporting the Head Chef, and maintaining quality standards. · Supporting the Head Chef in overseeing preparation and ...

We're looking for talented and motivated Chef de Partie and Commis Chef to join our dynamic kitchen brigade for the summer season. · We offer competitive compensation and benefits + accommodation provided. The chance to develop your skills in a world-class environment is availabl ...

We are looking for a Chef de Partie to join our team.The successful candidate will rotate between the different stations and services that characterize our kitchen, in order to gain an overview of the operations. · ...

Stiamo cercando uno Chef de Rang che entri a far parte del nostro team di sala; la risorsa ruoterà tra i vari servizi che caratterizzano il nostro ristorante. · ...

We are looking for a Chef de Partie to join our team. The successful candidate will rotate between the different stations and services that characterize our kitchen in order to gain an overview of the operations. · Knowing the raw ingredients and checking their quality; · Knowing ...

We are looking for a Chef de Partie to join our team. The successful candidate will rotate between the different stations and services that characterize our kitchen in order to gain an overview of the operations. · The candidate will be responsible for actively supporting the Exe ...

The junior pastry cook prepare and bake a wide range of pastries, dessert and baked goods including cookies. Support and help both the Chef and the Pastry Chef in the daily kitchen operations. Maintain an inventory of baking supplies and ensure the quality of ingredients used in ...

We are looking for a Chef de Partie to join our team. · The successful candidate will rotate between the different stations and services that characterize our kitchen, in order to gain an overview of the operations. · ...

We are looking for a Chef de Partie to join our team. · The successful candidate will rotate between the different stations and services that characterize our kitchen, · in order to gain an overview of the operations.Knowing the raw ingredients and checking their quality; · Knowi ...

Siamo alla ricerca di una figura di Sous Chef all'interno nel ns ristorante El Patio del Gaucho by Javier Zanetti. · Responsabilità principali: · Supervisionare le attività quotidiane della cucina,Coordinare la preparazione e cottura dei piattiMantenere elevati livelli di pulizia ...

Somos Russotti Gestioni Hotels y estamos buscando un Chef de Rang talentoso y motivado. · Russotti Gestioni Hotels está buscando uno Chef de Rang talentuoso y motivado, listo para garantizar un servicio impecable y contribuir a la experiencia extraordinaria de nuestros huéspedes. ...

Mandarin oriental Milan is looking for a Pastry Commis de Partie to join our Pastry team. · ...

We are looking for a Chef de Partie to join our team. · ...

Serve food courses and beverages to guests under the supervision of the Chef de Rang. Assist in setting tables according to the type of event and service standards. · ...

Park Hyatt Milano is a 5-star luxury hotel located in the heart of Milan. · ...

The junior pastry cook prepare and bake a wide range of pastries, dessert and baked goods including cookies. · ...

We are looking for a Sous Chef to join our restaurant El Patio del Gaucho by Javier Zanetti.The selected candidate will support the Head Chef in the daily management of the kitchen, ensuring high standards of quality, food safety and service. · ...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. · ...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. · ...