Pastry Chef de Partie - Milano, Italia - Unicorns Hunter
Descrizione
PASTRY CHEF DE PARTIE
Responsibilities:
- Professional training and experience in the production of desserts, cakes and pastries
- Highest quality awareness
- Independent and team working style
- Passion & lifeblood for the profession and attention to detail
- High personal commitment, friendly nature, handson mentality, ability to work under pressure
- Highquality preparation in the inhouse patisserie of cakes, desserts and sweets using fresh products of the highest quality
- Presentation and arrangement of the dishes according to our Guest's specifications
- Coordination of the preparation work and joint responsibility for a smooth organization and work flow in the patisserie
- Compliance with delivery times, quality standards and hygiene guidelines
Requirements:
To successfully fill this role, Pastry Chef should maintain the attitude, behaviours, skills, and values that follow:
- Relevant qualifications for this role
- Excellent planning and organizing skills
- Ability multitask and meet deadlines
- Strong supervisory skills
- According to the Property guidelines, a creative approach to the production of desserts, cakes and pastries
- Positive attitude
- Good communication skills
- Ability to work under pressure
- Ability to work on own or in teams
- Previous experience in the role
- almost 5 years
- in fine dining and/or luxury restaurants
- Passion for producing high quality desserts, cakes and pastries
- Knowledge of current patisserie trends
Contratto di lavoro:
Tempo pieno
Benefit:
- Orario flessibile
Orario:
- Orario flessibile
Esperienza:
- Pastry Chef de partie: 5 anni (Obbligatorio)
Sede di lavoro:
Di persona
Flextime
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