Chef de Rang/Sommelier - Colfosco (Susegana) Veneto - Hotel Recort

I Palazzi Historic Experience Hotels selecciona para su estructura en Venezia Ca' Bonfadini un Junior Sommelier/Chef de Rang. La búsqueda es para una persona con buena conocimiento de vinos y venta. · ...

We are looking for an experienced Chef de Rang to join our team at Orient Express Venezia. The ideal candidate will have at least 2 years of experience in a high-level restaurant or hotel and be able to provide exceptional service to our guests. · Ensure timely, accurate and high ...

The Chef de Rang will provide exceptional quality service to guests in compliance with HACCP Hotel standards of excellence for the warmest welcome guest centricity. · ...

We are looking for a bright, · determined professional who will be part of the F&B Team as Chef de Rang, · supporting the Restaurant team and satisfying all guest needs. · ...

We are seeking a skilled and experienced Chef de Rang to join our Food & Beverage team at Orient Express La Minerva in Rome. The successful candidate will be responsible for providing exceptional quality and service to our guests during breakfast, lunch and dinner. · ...

We are seeking a Chef de Rang to join our Food & Beverage team at Orient Express Venezia. As a crucial member of the team, you will be responsible for providing exceptional quality and service to our guests. · ...

Our Chef de Rang are a crucial member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. · ...

We are looking for talented people to join our Team. · San Clemente Palace Venice is located on the private island of San Clemente, only 10 minutes away by complimentary boat from Piazza San Marco. · ...

We are looking for a bright, dedicated professional who will be part of the F&B Team as a Chef de Rang, supporting the Restaurant team and satisfying all guest needs and exceeding their expectations. · ...

We are looking for talented people to join our Team. · Serve food and beverages to guests in the assigned outlet. · Provide a courteous, professional, efficient and flexible service consistent with the standards of the hotel. · ...

We are seeking a dynamic and enthusiastic Waiter Restaurant for our F&B outlets on Murano island. The ideal candidate will maintain positive guest and colleague interactions with good working relationships maintaining good customer relationships. · Maintain positive guest and col ...

· POSITION SUMMARY · Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiat ...

+No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, · and communications are professional. · ...

Additional Information · Job Number · Job Category Food and Beverage & Culinary · Location The St. Regis Venice, San Marco 2159, Venice, Italy, Italy, 30124VIEW ON MAP · Schedule Full Time · Located Remotely? N · Position Type Non-Management · Position Summary · Our jobs aren't ...

We want to build an experience that is memorable and unique – with food and drinks on the side. · Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. · Whether setting tables, communicating with the kitchen ...

No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. · ...

This is a full-time on-site role located in Venice for positions such as · Supervisor, · Sommelier, · Head Waiter, · Chef de Rang, · Runner, · Chef de Partie, · Commis de Cuisine,Pasty Chef De Partie,Pasty Commis De Cuisine. · Day-to-day responsibilities include delivering excep ...

This is a full-time on-site role located in Venice for positions such as Supervisor, Sommelier, Head Waiter, Chef de Rang, Runner,Chef de Partie, Commis de Cuisine,Pasty Chef de Partie Pasty Commisde CuisineDay-to-day responsibilities include delivering exceptional guest service, ...

Hosco · Who We Are · Founded in 2007 by three childhood friends ? Olivier Bon, Pierre-Charles Cros and Romée de Goriainoff ? later joined by Xavier Padovani in 2010, Experimental has revolutionised the hospitality and food & beverage industries by offering a unique and contempora ...

We are looking for a candidate with solid knowledge of restaurant service and experience in the hospitality industry. · ...

We are looking for a candidate with solid knowledge of restaurant service experience in the hospitality industry and a good command of English. Proficiency in another language is a plus. · Set up the dining room garden and terrace before service, · Ensure a positive guest experie ...