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Cook - Vicenza Ovest - Gruppo Serenissima Ristorazione
Descrizione
The resource will mainly be responsible for: prepare meals daily; follow the instructionsin the recipe book responsible with respect to the management of diets based on the different types of intolerances or allergies; handle the warehouse, supplies and kitchen rearrangement activitiesSi requires :
Experience in the kitchen preferably in collective catering, company canteens, tourist villages, commercial restaurants; Basic knowledge of using the PC; Knowledge of HACCP standards; Ambition e passion e curiosity in the restaurant sector; The ideal profile has: good will, dynamism, attention to detail, ability to work in a team and personal care, in compliance with the hygiene-sanitary regulations.
Direct hiring.
The hiring process has been defined within the UNI/PdR 125:2022 certification and any reports of violation of the same can be reported at the following link https:
//servizi.
Grupposerenissima.
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