Food and beverage manager - Rome - Hotel Domani

    Hotel Domani
    Hotel Domani Rome

    8 ore fa

    Descrizione


    Role Description As F&B Manager, you will oversee and elevate all Food & Beverage operations across San Clemente Palace Venice.

    You will be responsible for ensuring exceptional service standards, guest satisfaction, and profitability across restaurants, bars, banqueting, and in-room dining.

    Your role combines strategic leadership, operational excellence, and a passion for creating memorable dining experiences in one of the most iconic luxury resorts in Europe.


    Your main responsibilities will include :
    Managing daily F&B operations across multiple outlets and banqueting venues Ensuring the highest service and quality standards aligned with the hotel's brand values Working closely with the Executive Chef to develop and refine menu concepts and dining experiences Monitoring financial performance, cost control, and revenue targets to achieve departmental goals Leading, motivating, and developing a diverse team to ensure a culture of excellence and teamwork Coordinating closely with Sales, Events, and Front Office to ensure seamless guest experiences Overseeing compliance with hygiene, safety, and sustainability standards Managing supplier relationships and supporting local sourcing initiatives Additional responsibilities and tasks can be added at any time according to the needs of the business and of the hotel What We're Looking For Previous experience as F&B Manager or Assistant F&B Manager in a 5-star luxury hotel or resort Strong leadership and interpersonal skills with a hands-on, guest-focused approach Proven track record in managing large teams and multiple outlets simultaneously Solid financial acumen, with experience in budgeting, cost control, and revenue management Excellent communication, organizational, and presentation skills Fluent in Italian and English (additional languages are a plus)

    Passion for luxury hospitality, attention to detail, and delivering exceptional guest experiences Additional Information Location :
    Venice, Italy – Based on San Clemente Island, Venice (daily boat transfers required)

    Type of work :

    Full time Flexible schedule including weekends, holidays, and peak periods You must possess the legal right to work in Italy What We Offer A prestigious leadership position in one of Europe's most iconic luxury resorts Opportunity to shape the Food & Beverage identity of a historic Venetian property Competitive compensation Accommodation, meals, uniform, and on-property benefits A dynamic, multicultural, and inspiring work environment Career growth and development opportunities within the luxury hospitality sector Apply Now Ready to lead the F&B operations of San Clemente Palace Venice?Send your CV and cover letter to: and quote the reference LT – F&B Manager in the subject line.

    Tutti i CV devono essere inviati comprensivi di autorizzazione al trattamento dei dati personali in conformità al Regolamento UE n.

    2016 / 67- GDPR e saranno utilizzati esclusivamente per la selezione in corso.

    L\'offerta di lavoro si intende riferita ad entrambi i sessi secondo il disposto delle leggi 903 / 77 e 125 / 91.

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