Executive pastry chef - Roma - beBeePasticcera

+Job summary · Si richiede un Pastry Chef extra per prestigioso hotel 5 stelle.+Qualificationsesperienza pregressa nel ruolo di almeno 2 anni maturata in contesti alberghieri 5* · ...

We are seeking an experienced Pastry Commis Chef to join our team at Zuma Rome. As a Pastry Commis Chef you will work alongside talented chefs to create desserts that delight our guests. · Prepare a variety of desserts and pastry items in accordance with recipes and guidance from ...

As a Pastry Commis Chef at Zuma, you'll work alongside talented chefs to create desserts that delight our guests while developing your skills in a dynamic and inspiring kitchen. · ...

We are looking for a Junior Sous Chef Pastry to join our pastry brigade in a Luxury 5-Star Hotel supporting the Head Pastry Chef and Executive Chef in the daily operations of the department. · This is a key leadership role within the pastry kitchen combining hands-on production t ...

Description · At the historical St. Regis Rome we are sourcing for a Pastry chef de partie (temporary) . · The person will report to the Executive Chef and she/he will be part of the St. Regis Rome. · The impact you'll make · You hold yourself to a higher culinary standard and it ...

We are looking for a Junior Sous Chef Pastry to join our pastry brigade in a Luxury 5-Star Hotel. · ...

We are sourcing for a Pastry chef de partie (temporary). The person will report to the Executive Chef and she/he will be part of the St. Regis Rome. You hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. · Y ...

We are sourcing for a Pastry chef de partie (temporary) to join our team at the historical St. Regis Rome. · The person will report to the Executive Chef and she/he will be part of the St. Regis Rome. · You hold yourself to a higher culinary standard and it is your attention to e ...

Additional Information · Job Number · Job Category Food and Beverage & Culinary · Location The St. Regis Rome, Via Vittorio E. Orlando, 3, Rome, Città Metropolitana di Roma, Italy, 185VIEW ON MAP · Schedule Part Time · Located Remotely? N · Position Type Non-Management · At the ...

Additional Information · Job Number · Job Category Food and Beverage & Culinary · Location The St. Regis Rome, Via Vittorio E. Orlando, 3, Rome, Città Metropolitana di Roma, Italy, 185VIEW ON MAP · Schedule Part Time · Located Remotely? N · Position Type Non-Management · At the ...

Resumen del puestoBuscamos un · Pastry Chef con experiencia para gestionar una brigada. · Habilidades requeridasFamiliaridad con la gestione di team e igiene alimentare · ...

++Il BW Hotel Corsi è in cerca di un/una Pastry Chef da inserire nel reparto cucina,+ · +Preparazione e allestimento della linea di pasticceria e prodotti per la colazione+ · Cura della qualità, della presentazione e del rifornimento del buffet colazioni+ · ,++Esperienza pregress ...

El hotel 5 estrellas está buscando a un Pastry Chef con experiencia previa en el mismo rol de al menos 2 años en contextos alberghieri de alta calidad. · ...

Sirma Hotels S.p.A., società attiva nella gestione alberghiera e ristorativa con sedi a Perugia, Milano e Roma, ricerca un/una Pastry Chef da inserire presso il prestigioso Ristorante Il Vizio, all'interno del rinomato Sina Bernini Bristol (Hotel 5 stelle – Roma). · Se ami l'arte ...

Sirma Hotels S.p.A., società di gestione alberghiera e ristorativa, con unità locali a Perugia, Milano e Roma, attiva con il Ristorante Il Vizio all'interno dell'Hotel 5 stelle Sina Bernini Bristol, è alla ricerca del seguente profilo: · Pastry Chef per struttura di lusso · Il ca ...

As a chef de partie you get to oversee a section of the kitchen assisting the Head Chef and Sous Chef to achieve highest standards food production. · ...

Hosco · Job title: Chef de Partie · Reports directly to: Executive Chef · Overall Job Purpose · As a chef de partie you get to oversee a section of the kitchen, be it pastry, sauces, vegetables and so on. Your role is to assist the Head Chef and Sous Chef to achieve the highest s ...

+We are looking for a Junior Sous Chef to join our culinary team in a Luxury 5-Star Hotel. · +Support daily kitchen operations across all sections (hot, cold, pastry, banqueting) · Ensure consistency in food preparation, plating, timing, and presentation · +Previous experience in ...

We are seeking a · Chef de Partie Tournant · to join our kitchen brigade in a Luxury 5-Star Hotel. · This is a highly operational and versatile role, ideal for a strong culinary professional able to support and replace station chefs across all kitchen sections. The role ensures ...

We are looking for a Chef de Partie to lead one of our kitchen sections within a Luxury 5-Star Hotel, ensuring consistently high standards of food quality, presentation, and operational efficiency. · This role is ideal for a strong technical professional ready to take full owners ...

Il Commis Pastry si occuperà della preparazione delle basi (impasti, creme, salse), della pesatura precisa degli ingredienti e dell'organizzazione della linea. · Competenze:Conoscenza delle basi: Saper preparare le lavorazioni fondamentali (pasta frolla, pan di spagna, crema past ...