Reopening - Hotel D'inghilterra, Roma - Pastry Chef - STARHOTELS S.P.A.
Descrizione
Join Starhotels and become part of the Kitchen Team at our
Hotel d'Inghilterra, in the heart of
Rome_, _in Summer 2024.
As a
Pastry Chef, you will have the opportunity to showcase your talent creating exquisite desserts and pastries, delivering the best culinary experience to our guests.
Your responsibilities include:
- Expertly managing pastry section, ensuring topquality desserts and presentation.
- Creating new dessert both à la carte and for breakfast.
- Collaborating with Executive Chef and team, delivering exceptional dining experiences.
- Assisting in menu innovation and development, while maintaining concept alignment.
- Mentoring, training and inspiring junior staff, fostering growth and creativity.
- Setting gold standards in health, safety, and hygiene (HACCP).
Exceed expectations revealing:
- A unique personality and a true passion for hospitality and culinary.
- 2+ years' highlevel hospitality experience.
- Ability in motivating pastry staff effectively.
- Autonomous order fulfilment capability.
- Ability to contribute with innovative ideas to menu development
- Capacity to excel in fastpaced, dynamic kitchens.
Unlock a world of benefits including:
- Technical and comfortable uniforms with complimentary laundering.
- Exclusive discounted stays within the group.
- Performer Management Program.
Embrace growth with:
- Exceptional career advancement opportunities.
- An attractive compensation package based on your experience.
- The chance to be a part of an ambitious, caring organization.
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