Sous Chef - Season 2026 - Caesar Augustus - Anacapri, Campania
1 mese fa
Resumen del puesto
El Sous Chef apoyará al Executive Chef y asumirá completamente su rol en ausencia. Cuidará de todas las operaciones gastronómicas del hotel - incluyendo el restaurante, bar, habitación servicio y eventos especiales.Responsabilidades principales
- Mantener una presencia activa en la cocina durante los períodos de servicio clave para supervisar la calidad de los platos, coordinar a la brigada y colaborar con el equipo de sala para garantizar una experiencia inolvidable para los huéspedes.
- Super-visoriar las operaciones culinarias asegurando excelencia e inconsistencias en todos nuestros puntos culinarios.
Descrizione del lavoro
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Accedi a tutte le posizioni di alto livello e ottieni il lavoro dei tuoi sogni.
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