Commis Pastry Chef - Rome

As champions of Relationship Hospitality, · We cultivate a culture that fosters our values · of innovation passion collaboration ownership · and transparency making the place creating · a future where people place enrich one anotherPromote & support Rosewood Impacts the company ...

We are seeking an experienced Pastry Commis Chef to join our team at Zuma Rome. As a Pastry Commis Chef you will work alongside talented chefs to create desserts that delight our guests. · Prepare a variety of desserts and pastry items in accordance with recipes and guidance from ...

+We are looking for a Pastry Commis Chef to work alongside talented chefs at Zuma in Rome. · The successful candidate will be passionate about Japanese cuisine and have proven experience as a pastry commis chef in a luxury high-volume restaurant. · +Prepare desserts and pastry it ...

Se requiere un pastry chef extra con experiencia previa en hoteles de 5 estrellas y conocimientos de normativas igienico-sanitarias. Se ofrece un contrato CCNL turismo - colaboración. · Flexibilidad al trabajo su turnos y ai turni spezzati · Conocimiento de las normativas igienic ...

We are looking for a Junior Sous Chef Pastry to join our pastry brigade in a Luxury 5-Star Hotel supporting the Head Pastry Chef and Executive Chef in the daily operations of the department. · This is a key leadership role within the pastry kitchen combining hands-on production t ...

We are sourcing for a Pastry chef de partie (temporary) . The person will report to the Executive Chef and she/he will be part of the St. Regis Rome. · , ...

We are looking for a Junior Sous Chef Pastry to join our pastry brigade in a Luxury 5-Star Hotel. · ...

We are sourcing for a Pastry chef de partie (temporary). The person will report to the Executive Chef and she/he will be part of the St. Regis Rome. You hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. · Y ...

We are sourcing for a Pastry chef de partie (temporary) to join our team at the historical St. Regis Rome. · The person will report to the Executive Chef and she/he will be part of the St. Regis Rome. · You hold yourself to a higher culinary standard and it is your attention to e ...

Il gruppo LDC Hotels Italy vanta una magnifica collezione di hotel di lusso, · relais, ristoranti e location per eventi dislocati tra Taiwan e l'Italia. · LDC è l'acronimo di 'Luxury, Dreams and Culture': tre valori fondamentali · che ispirano profondamente il nostro concetto di ...

We are sourcing for a Pastry chef de partie (temporary) at the historical St. Regis Rome. · The person will report to the Executive Chef and she/he will be part of the St. Regis Rome team. ...

++Il BW Hotel Corsi è in cerca di un/una Pastry Chef da inserire nel reparto cucina,+ · +Preparazione e allestimento della linea di pasticceria e prodotti per la colazione+ · Cura della qualità, della presentazione e del rifornimento del buffet colazioni+ · ,++Esperienza pregress ...

El hotel 5 estrellas está buscando a un Pastry Chef con experiencia previa en el mismo rol de al menos 2 años en contextos alberghieri de alta calidad. · ...

+Job summary · As a chef de partie you get to oversee a section of the kitchen.Flexibility · +Responsible for the day to day running of any given section. · Maintaining the cleanliness, stock control, organisation and standards of the section. · ...

+We are looking for a Junior Sous Chef to join our culinary team in a Luxury 5-Star Hotel. · +Support daily kitchen operations across all sections (hot, cold, pastry, banqueting) · Ensure consistency in food preparation, plating, timing, and presentation · +Previous experience in ...

We are seeking a · Chef de Partie Tournant · to join our kitchen brigade in a Luxury 5-Star Hotel. · This is a highly operational and versatile role, ideal for a strong culinary professional able to support and replace station chefs across all kitchen sections. The role ensures ...

We are looking for a Chef de Partie to lead one of our kitchen sections within a Luxury 5-Star Hotel, ensuring consistently high standards of food quality, presentation, and operational efficiency. · This role is ideal for a strong technical professional ready to take full owners ...

Il Commis Pastry si occuperà della preparazione delle basi (impasti, creme, salse), della pesatura precisa degli ingredienti e dell'organizzazione della linea. · Competenze:Conoscenza delle basi: Saper preparare le lavorazioni fondamentali (pasta frolla, pan di spagna, crema past ...

Somos una empresa lujosa en Roma que busca un/a Vicepasticcere para asistir al Pastry Chef en la gestión de las actividades diarias de pastelería. · ...

+Ricerchiamo attualmente la seguente figura professionale: Head Pastry Chef - Capo Pasticcere. La risorsa inserita si occuperà della gestione e coordinamento del laboratorio di pasticceria partecipando alla produzione e coordinando lo scambio di informazioni con tutti i reparti d ...